Happy Friday, friends! Thanks to lots of overtime this week, my weekend has officially started! As promised, here is the pumpkin spice chai latte recipe that I promised y’all! I can’t take credit – my bestie SF clued me into this yummy goodness & showed me the quickest way to make it.
(Disclaimer: My goal was that the photos wouldn’t capture my messy kitchen, but they did…Oops #badblogger Also, changed clothes after work but accidentally left my earrings in… Double Oops)
What you need
– Tazo Chai Pumpkin Spice Concentrate
– Milk or milk substitute
– Whipped Cream (optional)
– A cute mug (that’s microwave safe!)
Fill your mug 1/3 full with the Tazo Chai Pumpkin Spice Concentrate.
Add just a little more milk than you did chai concentrate.
How full my mug is after chai & milk
Pop it in the microwave for two minutes.
Top with whipped cream & enjoy!
Who would have thought it could be so simple! Will you be giving it a try this weekend?!
Note: All photos are my own. Please link photo back to this post if you choose to use it in a post. Also, this is not a sponsored post, and all opinions are my own.